French Toast

No of Serve: 2 Person

Ingredients:
Bread - 4 Slices
Egg  - 2
Sugar - 2 TS

Method:
Crack open 2 eggs and add sugar
Mix and beat well.
Dip bread slices and place it hot Tawa/Pan.
You can also add the excess egg mixture on the bread in a minimum amount.
Flip and Toast both sides.


French Toast is ready.